Finfish
18483 v4
Describe the Feeding of Farmed Fin Fish
Level 3, Credit 15
18486 v3
Describe and Carry Out a Feed Stock-Take on a Fin Fish Farm
Level 3, Credit 5
18487 v3
Programme the AQ1 System and Interpret AQPC Data for Salmon Feeding
Level 4, Credit 10
18488 v3
Determine Spinner Settings and Interpret Feeding Data for Salmon Feeding
Level 4, Credit 4
18489 v3
Describe Net Systems and Undertake Net Changes on a Fin Fish Farm
Level 3, Credit 10
18490 v3
Count and Classify Mortalities on a Fin Fish Farm
Level 3, Credit 5
19848 v3
Carry out a biomass assessment of farmed finfish
Level 3, Credit 15
19849 v3
Carry out net repairs on a finfish farm
Level 3, Credit 10
19850 v3
Demonstrate knowledge of the handling of seals on a finfish farm
Level 3, Credit 7
19851 v3
Describe the Biology of a Fin Fish
Level 3, Credit 5
19852 v2
Outline the Salmon farming industry in New Zealand and worldwide
Level 2, Credit 10
20464 v3
Prepare for and Carry out Spawning of Broodstock for a Farmed Aquaculture Species
Level 3, Credit 10
20466 v3
Monitor and Maintain the Rearing of a Freshwater Species
Level 3, Credit 10
20467 v3
Harvest Farmed Fish
Level 3, Credit 5
21351 v1
Plan and Carry out a Dive to Recover Mortalities using Airlifts in Sea Cages on a Marine Farm
Level 4, Credit 5
21352 v1
Plan and Carry out a Dive to Clean Nets Using IDEAMA with SSBA on a Marine Farm
Level 4, Credit 5
21948 v2
Describe Automated Feeding and Use an Automated System to Feed a Population of Farmed Fin Fish
Level 3, Credit 10
21949 v2
Describe Hand Feeding and Hand Feed a Population of Farmed Fin Fish
Level 3, Credit 10
21954 v2
Grade and count farmed fish
Level 3, Credit 5
23852 v1
Demonstrate knowledge of and carry out the preparation and load out of live fish
Level 3, Credit 5
23853 v1
Demonstrate knowledge of the transport of live fish and transport live fish
Level 3, Credit 5
23854 v1
Demonstrate knowledge of the receipt of live fish and receive live fish
Level 3, Credit 3
23855 v1
Demonstrate knowledge of preparing, transporting and receiving fish eggs, and prepare, transport and receive fish eggs
level 3, Credit 5
23857 v1
Describe the harvesting of farmed fish and associated processes
Level 2, Credit 5
23858 v1
Describe and carry out the crowding of farmed fish
Level 3, Credit 5
25307 v1
Assess size distribution of fin fish and interpret data for an aquaculture facility
Level 3, Credit 5
25308 v1
Demonstrate knowledge of, and carry out, thawing of cryopreserved milt for use on an aquaculture facility
Level 4, Credit 5
25309 v1
Demonstrate knowledge of, and carry out, cryopreservation of milt on an aquaculture facility
Level 4, Credit 5
25310 v1
Assess fin fish health in an aquaculture facility
level 4, Credit 5
25311 v1
Describe knowledge of PIT tagging and PIT tag fin fish in an aquaculture facility
Level 4, Credit 5
25312 v1
Carry out selective breeding for family creation for fin fish on an aquaculture facility
Level 4, Credit 8
25313 v1
Demonstrate knowledge of, and carry out a sex reversal procedure for fin fish on an aquaculture facility
Level 4, Credit 8
25452 v1
Demonstrate knowledge of, and carry out, sampling of fin fish for testing
Level 4, Credit 5
